tag:blogger.com,1999:blog-6429762648669124588.post5723119014520630582..comments2023-09-30T07:29:49.381-05:00Comments on The Porch Light: So you think you can cook?Revkahttp://www.blogger.com/profile/00315491884653605786noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6429762648669124588.post-21682318325166967682007-02-26T21:00:00.000-05:002007-02-26T21:00:00.000-05:00Hey, Alan, I'm so slow sometimes that it took me a...Hey, Alan, I'm so slow sometimes that it took me a little while to figure out who AG is. Duh!!! Yeah, you guys should enter the contest. I'm sure you have something great to enter. Your supper club sounds like fun! I actually agree with your comment about tweaking recipes using trial and error. See, here's what follows the part of the comment you quoted.<BR/><BR/>"I believe the foundation Revkahttps://www.blogger.com/profile/00315491884653605786noreply@blogger.comtag:blogger.com,1999:blog-6429762648669124588.post-21722110963900493262007-02-26T20:30:00.000-05:002007-02-26T20:30:00.000-05:00"I believe the foundation of good cooking is learn..."I believe the foundation of good cooking is learning to follow directions to the letter."<BR/><BR/>I have to disagree with you a bit here Revka. If you are Baking... Yes. You must follow the directions to the letter because there is basic chemistry involved (i think this is why amy is so good at baking... she has a degree in Chemistry :)<BR/><BR/>BUT... for everything else I think it is trialDJ Master AGhttps://www.blogger.com/profile/15778333971976378220noreply@blogger.comtag:blogger.com,1999:blog-6429762648669124588.post-45301429735323491892007-02-26T20:20:00.000-05:002007-02-26T20:20:00.000-05:00hmmm...We might have to enter this one. We have a...hmmm...<BR/><BR/>We might have to enter this one. We have a supper club once a month with friends. We take turns hosting and cooking. Amy and I have the next meeting and our projected date is on St. Patty's day. Having a little Irish blood in the Grady line, we thought we go all out with that theme. The fun part is testing the recipes beforehand. I happened to see an episode on Food NetworkDJ Master AGhttps://www.blogger.com/profile/15778333971976378220noreply@blogger.comtag:blogger.com,1999:blog-6429762648669124588.post-10609701453018392862007-02-26T14:18:00.000-05:002007-02-26T14:18:00.000-05:00Drooling--ok, i can do that (laugh).Drooling--ok, i can do that (laugh).Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6429762648669124588.post-56264707443714427272007-02-25T22:37:00.000-05:002007-02-25T22:37:00.000-05:00I, too, think this sounds like fun. You can alway...I, too, think this sounds like fun. You can always try your hand at making some of the recipes, Frank. I believe the foundation of good cooking is learning to follow directions to the letter. After you've learned how to do that, you can learn how to tweak recipes for your taste. However, if nothing else, just go drool over the entries when they are posted. :)Revkahttps://www.blogger.com/profile/00315491884653605786noreply@blogger.comtag:blogger.com,1999:blog-6429762648669124588.post-32135512253532855092007-02-25T22:14:00.000-05:002007-02-25T22:14:00.000-05:00Boy--I wish I cooked. It sounds interesting. I'm p...Boy--I wish I cooked. It sounds interesting. I'm pretty useless in the kitchen, except for simple things.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6429762648669124588.post-30887216750480370882007-02-25T21:24:00.000-05:002007-02-25T21:24:00.000-05:00I hope you have a lot of participation. It sounds...I hope you have a lot of participation. It sounds like fun.Revkahttps://www.blogger.com/profile/00315491884653605786noreply@blogger.comtag:blogger.com,1999:blog-6429762648669124588.post-47153160347783047402007-02-25T20:00:00.000-05:002007-02-25T20:00:00.000-05:00Bring on the recipes - we love them!!Bring on the recipes - we love them!!Tracy Eberthttps://www.blogger.com/profile/10627854921027392068noreply@blogger.com